Industrial Bakeware with 20+ Years of Expertise

Non-stick Coatings for Bakeware

Coating Types
    1. Standard Non-stick PTFE

      A cost-effective coating for breads with under 11% sugar content. Maintains excellent mechanical strength, a low friction coefficient, and chemical stability at continuous temperatures up to 260°C.

    1. High-Performance PFA

      A powder-applied coating offering higher toughness and a continuous use temperature of 260°C. Ideal for demanding, high-temperature applications with a durability exceeding 3,000 cycles. While material costs are higher, its service life is multiple times that of standard PTFE.

    1. Non-stick T-ReXL

      A T-Shine patented, exclusive three-layer PTFE system. Delivers durability of PFA coating with significantly lower overall costs.

T-ReXL Non-stick System

After ten years of continuous innovation and real-world application testing, T-Shine officially launches T-ReXL—a revolutionary PTFE-based bakeware coating system that outperforms traditional PFA coatings.

Over the past six years of proven industrial performance, T-ReXL has demonstrated exceptional release performance, superior wear resistance, and extended service life, making it an ideal solution for bread, cakes, and high-sugar confections.

Key advantages of T-ReXL
  • Requires only a small amount of release oil to achieve perfect demolding, even for high-sugar, highly adhesive products.
  • Offers higher performance than PFA coating, providing equal or better release capabilities with increased durability.
  • Suitable for all baking applications, from artisan bread to delicate cakes and pastries.

T-ReXL is engineered to boost efficiency, reduce waste, and enhance product quality. It delivers consistent results, lowers maintenance costs, and provides superior long-term value for industrial bakeries, confectioners, and specialty food manufacturers.

Milk Burn Test
Test Procedure:
1. Following abrasion testing, pour milk into the test pan and heat until it carbonizes to a dark brown or black color.
2. Under standard water pressure, rinse away all charred milk residue with only water, without using any tools, sponges, or scrapers.
Test Results
Test Type Elapsed Time Action New T-ReXL PTFE 3-Layer Coating (45 μm) Standard 3-Layer Water-Based Coating
Abrasion Test 45-minute abrasion test, followed by high-temperature milk heating
Milk Burn Test After 90 minutes Rinsed with water only Excellent Good
After 270 minutes Rinsed with water only Good Poor
Coating Maintenance Instructions DURIT® HL Non-stick Coating

Contact Us Today

We provide more than just industrial bakeware. We offer comprehensive support—from custom mold design to seamless bakery production line integration.

WhatsApp: +86-17368160555 Email: jackiema@t-shine.net

With over 20 years of expertise in the baking industry, T-Shine operates a 48,000m² ISO-certified facility equipped with more than 1,300 molds. We specialize in industrial bakeware and integrated bakery lines, featuring our patented T-ReXL Non-stick coating technology for superior durability and seamless release.